Page Two of The Watershed, Vol. 7, No. 2, Summer 2003


(Annual Meeting...
Cont. from page 1)
  • Welcome by Dr. George M. Woodwell, Director, The Woods Hole Research Center
  • OPET annual business meeting for all members
  • Presentation by Dr. Eric A. Davidson, OPET Vice President, and Senior Scientist of the Woods Hole Research Center: "An Environmentally Responsible Institution within the Oyster Pond Watershed"

    The Woods Hole Research Center (WHRC) moved into its new, energy efficient, environmentally friendly, "green" building in March. The WHRC conducts scientific research and policy asessments on the important environmental topics of our times, including global warming, deforestation and reforestation, energy, and pollution.

    The new building is meant to serve as a statement and an example of how organizations and individuals can live and work effectively and comfortably, while also being cognizant of the consequences of their actions on the environment. About 1/3 of the building's electrical consumption is currently generated by solar panels. Additional energy is derived form a groundwater source heat pump for heating and cooling the building. A denitrification system treats the wastewater, removing nitrogen before it enters the groundwater that feeds Oyster Pond.

    These and other features of the building will be described in the special tour of the building for OPET members and in Davidson's presentation.

Salinity Debate

Longtime residents of The Watershed know that one of OPET's main concerns in maintaining the health of Oyster Pond is salinity regulation. The weir that was constructed in 1998 has been successful in this regard: Oyster Pond is now relatively uniform at 2.4 ppt (parts per thousand). It has been suggested by Falmouth's shellfish warden, however, that the Alewife population spawning in Oyster Pond might enjoy greater reproductive success at lower salinities, even in freshwater; the flip side is that residents around the pond are concerned that fresher water may result in overgrowth of algae or coontail (the plant that has formed large mats on the ponds surface in recent years). To provide some context for management decisions regarding Oyster Pond, the OPET board hired Deborah Rutecki, a recent graduate of the Boston University Marine Program (B.U.M.P), to conduct a literature search on the effects of varying salinity on alewife reproduction and on vegetation found in Oyster Pond. Her report can be found in full on OPET's website; here we summarize some of her findings.

First, she found that most searches on alewife reproduction has been conducted on landlocked populations, and hence its application to Oyster Pond is unknown. That being said, alewife eggs have been reported at salinities of 0-3 ppt, while peak larvae abundance has been reported as occurring at either 1-5 ppt or 0-3 ppt, depending on the study. However, other environmental factors also influence egg and larval success, notably temperature. Although most of the literature reports reduced incubation time with increasing temperature, others report an optimal temperature of 20.8 C (69.4 F), with 29.7 C (85.5 F) being lethal for the eggs. Also, alewives lay their eggs in water as shallow as 15 cm: water this shallow would be at the edges of Oyster Pond, where the water may be fresher than the average 2.4 ppt. The combined effects of temperature and salinity are apparently not reported; and of course the temperature of Oyster Pond cannot be controlled in


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the same way salinity can.

As far as plant salinity tolerances go, a 2001-2002 study by the Marine Ecology class of B.U.M.P. found that most of the aquatic vegatation in Oyster Pond tolerates a rather broad range of salinity, while species located slightly inland from the pond edge (e.g. rosa rugosa) have lower salinity tolerances. "Ceratophyllum demersum," the coontail species mentioaned above, can survive in salinities ranging from 0 to 6.5 ppt, but it requires a minimum temperature of 20 C (68 F) to grow, as well as high levels of inorganic nitrate: indeed, in 2002, the "C. demersum biomass increased with increasing wastewater nitrogen load..." in Oyster Pond. There is also concern that reducing the salinity of Oyster Pond to 0 ppt (freshwater) could result in a blue-green algae bloom with harmful consequences to the pond's ecological health.

The take-home message from this review of the scientific literature is that many different factors affect the success of fish and plant populations in habitats like Oyster Pond. Clearly, not enough is known about alewife reproduction and submerged weed growth to say with confidence how varying the salinity of Oyster Pond will affect them. Most scientific studies on these topics consider salinity ranges well beyond the narrow range of 0-3 ppt that Oyster Pond usually experiences. The ...

Continued on Page 3


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This page updated July 19, 2003